Source: Uganda
Region: Kapchorwa
Variety: Bourbon, SL14, SL28, Blue Mountain
Elevation: 1,300-2,000 masl
Processing: Washed
This organic dark roast is a beautiful example of Ugandan coffees. It comes from the Kapchorwa region and is of varietals Bourbon, SL14, SL28, and Blue Mountain. It has notes of praline and green apple. Versatile brewed as a pour-over, french press, cold brew, etc.
12 oz. bag
This organic dark roast is a beautiful example of Ugandan coffees. It comes from the Kapchorwa region and is of varietals Bourbon, SL14, SL28, and Blue Mountain. It has notes of praline and green apple. Versatile brewed as a pour-over, french press, cold brew, etc.
12 oz. bag