Source: Ethiopia
Region: Yirgacheffe
Variety: Indigenous Landraces & Heirloom Cultivars
Elevation: 1,700-2,200 masl
Processing: Natural
This Ethiopia is a natural process, fair trade, and organic coffee from the venerated Yirgacheffe region in Ethiopia. It has notes of blackberry and jasmine. Best brewed as a pour over. Enjoy!
12 oz. bag
This Ethiopia is a natural process, fair trade, and organic coffee from the venerated Yirgacheffe region in Ethiopia. It has notes of blackberry and jasmine. Best brewed as a pour over. Enjoy!
12 oz. bag